This was the nth time that I visited Vigan honestly I tried food tripping here but mostly for empanada, longanisa and sweets that Vigan offers.

To jump start our day we eat at the Food Junction at Jacinto Street, near Plaza Burgos. This area is a row of stalls selling different kinds of ilocano foods. One of my friend ordered Sinanglaw and get very curious about the taste so I also ordered Sinanglaw.

Sinanglaw, an Ilocano popular dish and this dish is a beef and beef offal soup. The taste is really different I must say a signature dish for Vigan. For me it was a mixture of Sinigang and Nilaga uniquely pinoy taste. Just for curiosity  I asked the owner of the store  how they cooked the Sinanglaw and they just smiled at me and say secret, fair enough maybe they taught ill put up store beside them and offer Sinanglaw too


Max’s Launches Cupcake Treats for Valentines

Max’s Sweet Delights for Valentines

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INDULGE in everything sweet this Valentine Season as Max’s Corner Bakery launches its newest offering of saccharine treats!

Max’s Corner Bakery, the bakeshop brand of Max’s Restaurant, introduces its latest line of oven-fresh, delectable chocolate and vanilla cupcakes, garnished with sumptuous layers of sweet confections. A definite eye-candy for anyone with a sweet tooth, Max’s Corner Bakery cupcakes are available in six variants: Cream Cheese, perfectly balanced sweet and sour cream cheese flavors in a smooth frosting swirl; Choco Espresso, infused with earthy coffee zest, gives the perfect punch to the moist chocolate base; Choco Caramel marries the sumptuous flavors of smooth caramel and rich chocolate; Double Chocolate, a sure to delight to the child at heart and outright chocaholics with its layer after layer of chocolates galore, topped with dark chocolate bit; Choco Strawberry is sugary sweet with a fruity-berry twist; and Troubador, a summery hue of custard cake icing with rainbow sprinkles on a bed fluffy chiffon cake.

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In line with the Valentines’ Season, Max’s Corner Bakery is also launching its sweetest promo yet. For a minimum spend of PhP 1,500 from February 12 to 14, Max’s diners can surprise their loved ones with a special Valentines box of delectable chocolates – a free treat from Max’s Corner Bakery!

To avail of the most romantic promotions this season, log on to or visit to be a member of Max’s official Facebook fan page.


Chuck’s Deli: Home of the Slabwich

Chuck’s Deli, home of the slabwich and specialty sandwiches.

Chuck’s Deli offers four different kinds of sandwiches: the slabwich, the flatwich, the subwich, and burgers. They make their own bread, so expect only the freshest batch of sandwiches in this deli

Now Chuck’s Deli is open at Serendra come and visit them!


Experience Chuck’s Deli :

Location: C-141, Serendra Piazza Taguig, Metro Manila, Philippines

Contact No. : +6325764210 or text +639233986378



Chicken All You Can Max’s Restaurant


It’s Max’s Restaurant’s 65th Anniversary, what better way to thank their loyal customers with this mouth watering CHICKEN ALL-YOU-CAN for Php 165.00

Terms and Conditions:

1. Chicken will be served in quarter pieces, and parts will be based on availability.

2. Add P39.00 for bottomless Pepsi Softdrink.

3. Promo period is from June 17 – July 17, 2010 and from 6 PM to 10 PM only.

4. Promo valid for dine in only.  Not available for take-out, delivery and bulk orders.

5. Cannot be combined with other offers. No sharing. No Leftover. Chicken will be served after each piece has been consumed.


Adarna Food and Culture Restaurant

Adarna Food and Culture is a restaurant that celebrates Filipino culinary heritage by serving historical, regional and heirloom recipes in a warm, elegant and homey setting. Every table offers a special view of the place with its collection of Filipino memorabilia.

Hosts are on hand to provide each guest with efficient and polite service to make dining pleasurable and worry-free. Adarna serves a selection of dishes based on the accounts of old family cooks, descendants of families with culinary traditions and old Filipino cookbooks.


The restaurant commonly uses organic ingredients. It uses no MSG, artificial flavors, seasonings and preservatives. All ingredients that can be sourced locally and from their points of origin are used.

Traditional cooking methods are applied in a modern kitchen that observes strict sanitary standards to ensure that the food served is safe and clean. Adarna regularly offers new dishes on its menu to celebrate the diverse culinary traditions of the country for its guests to discover and enjoy.


My over all experience

Adarna is a pleasant experience for me, The ambiance itself was exceptional. I love how Adarna preserve the antique memorabilia. The food is great I went home satisfied and even texted few friends to try it out. Aside from the food and ambiance the staff of Adarna are courteous and I must say that they provided me with an exceptional customer service and even find time to tour us around and give us brief back ground of the memorabilia’s displayed

Experience Adarna Food and Culture Restaurant:

Location: 119 Kalayaan Avenue Diliman Quezon City Philippines

Features: Lunch, Dinner, Offers vegetarian items, Has smoking area, Function rooms, Bar list, also serve merienda fare between 3-6pm except on Sundays.

Business Hours: 11:30 AM-10:30 PM Monday to Sunday

Contact No. : +639179618113 or +6329268712


La Sirenetta Restaurant


La Sirenetta is is a beautiful spot to have your cocktails and watch the sunset from. It is built out over the water at the end of a long walking path. There are large mermaids decoratively hanging on each of the restaurant’s corners.

The restaurant is open air, with thatched roof. There is a fully stocked bar, functional kitchen, and even a pool table for those coming with no appetite.

The daily fresh catch (lapu lapu) is always a good bet. Unlike some of the other restaurants, the fish is always served moist and full of flavor. The portions are large and the prices are reasonable. The tuna steaks were also wonderful.



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